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2012年9月14日 星期五

Evaluating Potassium Intake And A Person's Eating Habits


Today, members of the public see and hear a lot of information about the importance of eating fiber rich foods. Certainly, such substances do help to absorb the excess fat in the intestines, and then help the body to dispose of it. However, a healthy diet must contain more than a wealth of fiber. It should also insure presence in the diet of nutritious vitamins and minerals.

Each vitamin and mineral plays a special role in the functioning human system. This short article can not deal with all of the vital nutrients. Therefore, it is going to focus on the importance of potassium. The body needs potassium in order to maintain a proper water balance. It also relies on potassium to maintain adequate functioning of the nerves. Meats, milk, certain fruits and vegetables, along with whole grains make it possible for the average person to develop a meal plan that furnishes those who stick to that plan with a sufficient amount of the mineral that chemists refer to with the letter K.

Of course, there are some people who can not use ingestion of typical foods as a solution to the problem of obtaining all the vital minerals. Such people often need to consider using a supplement. Many times, dieters, those who are intent on achieving a certain level of weight loss choose to use some type of supplement. Indeed, the growing interest in such products has alarmed certain health professionals. Such experts realize that too much of anything can be dangerous.

In fact, a decision to take in large amounts of a supplement that contains potassium can put the body system in danger. It can lead to the development of muscle weakness. It can invite the occurrence of a cardiac arrest. Unfortunately, too few people are aware of those two facts. Instead, a growing number of people have decided that it shouldn't hurt to take a few supplements. After all, the FDA does not regulate those substances that way that it regulates drugs, medical devices and diagnostic products.




Yet large doses of certain vitamins can be especially dangerous, if the person using them has a particular health condition. On the other hand, pregnant women, smokers and vegetarians can benefit from use of something that person's existing diet. Indeed, a deficiency of the mineral that has been referred to as "K" can lead to muscular weakness and paralysis. As with everything in life, good eating habits demand an effort to strike a "happy balance."





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2012年9月12日 星期三

Best Foods For High Protein Intake


Choosing the best protein-rich food is easy as long as you know what you're looking for. One food source is not made up of purely protein, we need to understand what it comes with to know if it will fit the diet we chose or more importantly, the diet that is best for us.

When we say protein we immediately think red meat and fish. A 6-ounce grilled porter house steak, for example, contains about 38grams of protein, but it also has 44grams of fat. 16grams of which is unsaturated. Red meat also has cholesterol, vitamin a, riboflavin, beta-carotene, potassium, calcium, iron, zinc and the list goes on. Beans, nuts and wheat are also high in protein but it also has healthy fiber content and vitamins. We need all of these but how much depends on our diet.

Below is a simple list of protein-rich food. This should be useful not only for people who religiously checks the nutrient content of everything they put in their mouths but also for those who are starting to watch what they eat.

Beef

• ? lb Burger Patty - 28g of protein

• 1lb Broiled Steak - 38 g of protein

• ? lb of other beef cuts - 28g of protein

Chicken

• Chicken breast, 3.5 oz - 30g protein

• Chicken thigh - 10g (for average size)

• Drumstick - 11g

• Wing - 6g

• Chicken meat, cooked, 4 oz - 35 grams

Fish

• Most fish fillets or steaks are about 22 grams of protein for 3 ? oz (100 grams) of cooked fish, or 6 grams per ounce

• Tuna, 6 oz can - 40g of protein

Pork

• Pork chop, average - 22g protein

• Pork loin or tenderloin, 4 oz - 29g

• Ham, 3 oz serving - 19g

• Ground pork, 1 oz raw - 5g; 3 oz cooked - 22g

• Bacon, 1 slice - 3g

• Canadian-style bacon (back bacon), slice - 5 - 6g

Eggs and dairy

• Egg, large - 6g protein

• Milk, 1 cup - 8g

• Cottage cheese, 1 cup - 30g

• Yogurt, 1 cup - usually 8-12g, check label

• Soft cheeses (Mozzarella, Brie, Camembert) - 6g per oz

• Medium cheeses (Cheddar, Swiss) - 7 or 8g per oz

• Hard cheeses (Parmesan) - 10g per oz

Beans including soy

• Tofu, 1 cup - 40g protein

• Tofu, 1 lb - 37g

• Soy milk, 1 cup - 6 -10g

• Soy beans, 1 cup cooked - 28g protein

• Split peas, 1 cup cooked - 16g

Nuts and seeds

• Almonds, 1 cup - 32g

• Peanuts, 1 cup - 36g

• Cashews, 1 cup - 20g

• Pecans, 1 cup - 10g

• Sunflower seeds, 1cup - 24g

• Pumpkin seeds, 1 cup - 32g

• Flax seeds - 1 cup - 32g

Chicken and fish are favorites for people who does not want too many calories and unsaturated fat in their high protein diet. For vegetarians who need high doses of protein soy, nuts and beans are preferred. Ovolactovegetarians eat poultry like egg (usually the whites) and milk to get higher doses of protein. These days there are also alternatives like ready to drink protein sticks and powdered whey protein that body builders use to make shakes.




Martha Casantosan
Click here for more protein related articles and information





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2012年8月27日 星期一

Water-Rich Food Intake - Fat-Filled Snacks Are What's Keeping You Obese!


No matter how much attention you give to your food intake patterns during mealtimes, your snacking habits can ruin your healthy plan. Unhealthy snacks keep you fat! It doesn't matter if your diet consists mainly of water-rich foods at mealtime if you're cramming down handfuls of potato chips and spoons of ice cream in between meals. What sense does that make? There is still hope for you though. You can learn how to snack healthily. Consider the following:

Eat a piece of fruit. Fruit is fantastic, but you need to vary your choices. Red fruits such as apples, grapes, pomegranates and berries provide us with protective phytonutrients.

Yellow/orange fruits such as mangoes, papayas, pineapples, gooseberries and citrus fruits stave off diseases. There are white fruits including pears, dates and bananas that are high in potassium. There are also green and purple/blue fruits to enjoy consuming. All fruits are good for you. Eat a rainbow of them!

If you need a snack that feels like something you shouldn't be eating, try having a baked apple or pear. Just wash it, core it and pour a little water and maple syrup over the top of it- no butter. Sprinkle on a little bit of cinnamon and then bake it until its tender. Yummy!

Try keeping a Ziploc bag with some dried fruits in it nearby. Keep it in your car, gym bag or golfcart. When you need a snack, pull out some sugar-free dried apricots, apples, pineapples, cherries, blueberries or anything else you like. Mix in a few unsalted roasted almonds, walnuts, pistachios, pecans, cashews, peanuts, Brazil nuts or sunflower seeds. Get the gist?

Buy yourself a box of frozen juice bars made from 100% fruit juice. You can even make your own more economically. If you have a powerful sweet tooth, try dipping them in some fat-free whipped cream or yogurt sprinkled with cinnamon. You can even try dipping them in some melted dark chocolate. Decadent!

Hummus is delicious. Dips some vegetables in it. Or make a dip out of pinto or black beans. Low-cal, nutrient-rich and high in protein, they are a far superior snack to a fat-laden bowl of ice cream.

Another great low-calorie snack is a handful of whole-grain dry cereal. 1 cup only has about 100 calories and it also contains three solid grams of filling dietary fiber. Delicious and nutritious! Umm-Umm!

The bottom line is that if you want to lose weight, you have to stop destroying your healthy intentions with snacks composed of high saturated fat levels. That should really come as no surprise. Success in dieting lies in knowing that all diets fail. You have to change your mentality about your food intake. You have to intentionally deny your weakness to break down and eat fat-filled foods. Just be real with yourself. If you want those six-pack abs or nice, tight thighs, then you need to realize that potato chips and ice cream are your mortal enemies.

Embrace the concept of healthy snacking. Retrain your mind to stop craving saturated fat. There is no other way. There is no middle ground. Take control of your snacking!

D I S C I P L I N E!




M Alan Roberts is a fulltime freelance writer and web developer.





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